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Jacqueline Sivalingam: "This was my first tune trying out Bangers & Mash…" Read More
6Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb Irish style sausage (bangers) (Irish style, bangers)
- 8 oz. brussels sprouts (shredded)
- mashed potatoes (Your favorite)
- 2 tsp. cooking oil (or bacon fat)
- kosher salt
- freshly ground black pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1010mg42% |
| Potassium570mg16% |
| Protein19g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jacqueline Sivalingam 5 years ago
This was my first tune trying out Bangers & Mash and I chose this recipe due to the addition of shredded Brussel sprouts in the mash! It was awesome - this recipe is a keeper!