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Ingredients
US|METRIC
10 SERVINGS
- 225 grams flour (plain, all-purpose)
- 225 grams wholemeal flour
- 1 tsp. baking soda
- 1 tsp. fine sea salt
- 500 grams yogurt (plain full fat)
- milk (splash of)
- flour (extra, for dusting)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium390mg16% |
| Potassium200mg6% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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