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Ingredients
US|METRIC
15 SERVINGS
- 8 potatoes
- 1 cup milk (or cream)
- 1 Tbsp. melted butter
- salt (to taste)
- 1/2 cup self rising flour (approximately)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium130mg5% |
| Potassium500mg14% |
| Protein3g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nicole K. 4 years ago
amount of potato needed is too vague. recipe did not work out at all, even with tweeking.