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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 lb. ground beef (80/20 suggested)
- 1 onion (diced)
- 4 oz. tomato sauce
- 2 Tbsp. garlic powder
- 1 Tbsp. thyme
- 1 tsp. salt
- 2 tsp. pepper
- 8 oz. frozen peas
- 12 oz. tomatoes (can diced fire roasted w/ garlic)
- 3 cups macaroni
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium510mg21% |
| Potassium670mg19% |
| Protein27g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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