14Ingredients
2Hours
190Calories

Ingredients

US|METRIC
  • 4 pounds lamb cutlets (imported grass fed)
  • 2 onions (chopped)
  • 6 cloves garlic (crushed)
  • 4 carrots (cut in inch long pieces)
  • 12 ounces sliced leeks
  • 1 1/2 pounds russet potatoes (cubed)
  • parsley
  • rosemary
  • thyme
  • salt (to taste)
  • 4 cups lamb stock
  • 1 cup guinness (Extra Stout beer)
  • worcestershire
  • seasoning
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    NutritionView More

    190Calories
    Sodium18% DV440mg
    Fat3% DV2g
    Protein16% DV8g
    Carbs13% DV38g
    Fiber20% DV5g
    Calories190Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium440mg18%
    Potassium1040mg30%
    Protein8g16%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A160%
    Vitamin C40%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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