Irish Cream Cupcakes Recipe | Yummly

Irish Cream Cupcakes

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If your sweet tooth is calling and you want to answer it with a delicious and decadent dessert that is out of this world, then this recipe for Baileys Cupcakes is the treat you have been searching for. This dessert will melt in your mouth and leave you guests wanting more. This dessert is best served with a tall glass of ice cold milk. You will fall head over heals for this one.


  • 1 cup plain yogurt
  • 1/2 cup sunflower oil
  • 1/2 cup irish cream liqueur (such as Baileys)
  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 3 cups flour
  • 3 eggs
  • 1 baking powder (sachet, approximately 2 tsp)
  • 2 tablespoons cocoa powder (pure)
  • 1 package cream cheese
  • 200 grams butter
  • 200 grams powdered sugar
  • 3 tablespoons irish cream liqueur (such as Baileys)
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    1. Preheat oven to 250°C (approximately 480°F).
    2. Beat eggs and sugar until foamy.
    3. Add remaining ingredients to egg mixture and mix well.
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