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Irish Cream Coffee Cake
IFYOUGIVEABLONDEAKITCHEN.COM17Ingredients
65Minutes
260Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3/4 cup brown sugar
- 3/4 cup unbleached all purpose flour
- 2 tsp. ground cinnamon
- 4 Tbsp. unsalted butter (melted)
- 2 cups unbleached all purpose flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 6 Tbsp. unsalted butter (room temperature)
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 2 large eggs (room temperature)
- 1 tsp. vanilla extract
- 1/2 cup sour cream (or plain yogurt)
- 1/2 cup cream (Irish, such as Bailey’s)
- 1/2 cup confectioners’ sugar (sifted)
- 2 Tbsp. cream (Irish)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium150mg6% |
| Potassium70mg2% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber<1g3% |
| Sugars19g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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