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Ingredients
US|METRIC
12 SERVINGS
- 1 cup chopped pecans
- 1 pkg. yellow cake mix
- 3.4 oz. instant vanilla pudding mix
- 4 large eggs
- 1/4 cup water
- 1/2 cup vegetable oil
- 3/4 cup irish cream liqueur
- 1/2 cup butter
- 1/4 cup water
- 1 cup granulated white sugar
- 1/4 cup irish cream liqueur
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Directions
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol90mg30% |
| Sodium490mg20% |
| Potassium120mg3% |
| Protein5g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber1g4% |
| Sugars56g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(17)
Mallory Shaw 5 years ago
This cake is DELICIOUS! It's like a cake and a donut had a baby and constantly fed it bailey's. This was a huge hit! i can't wait to make it again!
Denise 5 years ago
This recipe turned out great! It looked too good to eat!! After the sauce went into the cake, it was even better.
Tammy M. 5 years ago
I’m not a big sweets person but had a craving for a light desert. This turned out amazing! I only had caramel Irish cream and I’m so glad I did! It added a really good flavor. I think this is better than any coffee cake and can’t wait to have it for breakfast with some cool whip and berries!
Sharon Taylor 5 years ago
Truly delicious. Wonderful for breakfast or dessert. Don’t let that boxed cake mix go to waste b/c this recipe produces homemade-taste results.
Stanley 6 years ago
Delicious! We ate every crumb. I used Rum Chata because that’s what I had on hand.
El g. 6 years ago
So goooood!! The cake was moist, glaze was perfect. I got so many compliments on it too and requests for the recipe! Definitely will make this again!
Krzus 6 years ago
The cake is very tasty. I do not recommend boiling the glaze for 5 minutes. Boiling sugar for 5 minutes turns it to a hard candy.
Joyce S. 8 years ago
Only thing I can say is "YUMMY". Easy and delicious recipes, always get compliments.
Jade it exactly as written.