Irish Corned Beef Brisket Pitas with Parmesan Potatoes, Cabbage and Radish Dressing Recipe | Yummly

Irish Corned Beef Brisket Pitas with Parmesan Potatoes, Cabbage and Radish Dressing

CARLSBAD CRAVINGS
17Ingredients
40Minutes
900Calories
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Ingredients

US|METRIC
  • 4 pounds beef brisket
  • spices
  • 4 russet potatoes (medium, cut into 4ths)
  • dressing (Creamy Radish)
  • 5 red radishes
  • 1 clove garlic (peeled)
  • 1/4 cup cilantro
  • 1/2 cup mayo
  • 1/2 cup sour cream (or Greek yogurt)
  • 1 tablespoon lemon juice
  • 2 tablespoons Dijon mustard
  • 1 teaspoon dried dill weed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup grated Parmesan cheese
  • 10 pitas (I use garlic and sesame wheat)
  • 1/2 head cabbage (chopped)
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    NutritionView More

    900Calories
    Sodium45% DV1090mg
    Fat52% DV34g
    Protein137% DV70g
    Carbs26% DV79g
    Fiber36% DV9g
    Calories900Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol180mg60%
    Sodium1090mg45%
    Potassium1750mg50%
    Protein70g137%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber9g36%
    Sugars4g8%
    Vitamin A8%
    Vitamin C70%
    Calcium20%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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