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8Ingredients
50Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 slices bacon (thick, diced)
- 1 cabbage (medium, cored and cut into wedges)
- 1/2 tsp. ground nutmeg
- 2 Tbsp. melted butter
- 2 cups water
- 2 Tbsp. apple cider vinegar
- salt
- pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium400mg17% |
| Potassium630mg18% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C190% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Aimee L. 6 years ago
delicious!!! i would definitely make this again. i didnt havr any bacon so i used some shaved pork i had and i didnt get to broil it as our oven isnt working but still delicious!