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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. irish bacon (diced)
- 2 potatoes (large, peeled and cubed)
- 15 oz. diced tomatoes with juice
- 1 cup chicken stock (or as needed)
- salt
- black pepper
- 2 cups savoy cabbage leaves (thinly sliced dark green)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1300mg54% |
| Potassium860mg25% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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