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Ingredients
US|METRIC
4 SERVINGS
- 250 grams shrimps (/ 12-15 medium size fresh)
- 4 pieces soup bones (pork)
- 2 pieces boneless chicken thigh (chicken breast/)
- 2 packets rice noodles (fresh, Stick Rice Banh Pho Tuoi)
- 1 bunch garlic chives (/Chinese Chive, 韭菜）)
- 1 Tbsp. white peppercorn (lightly pounded with mortar and pestle)
- 4 Tbsp. fried shallots (and shallot oil)
- 4 Tbsp. fried garlic (and garlic oil)
- 3 fish balls (Optional for kids)
- 3 boiled quail eggs (Optional for kids)
- 1 1/2 Tbsp. fish sauce
- salt (to taste)
- 8 grams rock sugar
- 4 chillies (Thai)
- 3 Tbsp. soy sauce
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