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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. boneless pork roast (cut into 2" cubes)
- 3 Tbsp. olive oil
- 1 onion (thinly sliced)
- 3 cloves garlic (minced)
- 2 limes
- 1/3 cup orange juice (freshly squeezed)
- 1 cup chicken stock (or beer)
- 1 Tbsp. ground cumin
- 1 Tbsp. dried oregano
- 1 bay leaf
- 1/2 tsp. chile powder (optional)
- salt
- pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium190mg8% |
| Potassium190mg5% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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