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Instant Pot Zucchini Linguine
365 DAYS OF SLOW COOKING10Ingredients
32Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. boneless, skinless chicken breast (frozen is okay)
- 1 cup chicken broth
- 10 oz. linguine (uncooked, whole wheat is what I used)
- 2 Tbsp. olive oil
- 3 large garlic cloves (minced)
- 3 zucchini (small, zucchini, coarsely shredded)
- 1/2 cup plain yogurt (I used greek yogurt)
- 3/4 tsp. salt
- 1/2 tsp. black pepper
- 3/4 cup grated cheddar cheese (medium or sharp)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium500mg21% |
| Potassium730mg21% |
| Protein28g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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