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Instant Pot Whole Wheat Jalapeño Cheddar No Knead Crusty Bread
TIDBITS-MARCI8Ingredients
5Hours
190Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 1/4 cups whole wheat white flour (or 9 oz)
- 1 cup white flour (or 4.25 ounces)
- 2 Tbsp. vital wheat gluten
- 1 1/2 tsp. salt
- 1 tsp. instant yeast
- 1 1/2 cups water (room temperature)
- 4 oz. cheddar cheese (sharp, cut into cubes, about the size of a dice, will be about 3/4 cup)
- 1/4 cup pickled jalapenos (rings, cut in half)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium490mg20% |
| Potassium140mg4% |
| Protein9g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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