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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. elbow macaroni
- 3 cups water
- 2 Tbsp. butter
- 1 1/2 cups milk
- 1 cup cheddar (sharp)
- 1 cup mozzarella
- 1/2 cup Parmesan
- 14 oz. frozen broccoli (pack of)
- salt
- pepper
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium870mg36% |
| Potassium550mg16% |
| Protein37g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium70% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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