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Instant Pot Thai Chicken Noodle Bowls
WILLIAMS-SONOMA12Ingredients
42Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup rice vinegar (4 fl. oz./125 ml)
- 1/2 cup sesame oil (4 fl. oz./125 ml Asian)
- 1/4 cup creamy peanut butter
- 3 Tbsp. soy sauce
- 2 Tbsp. fish sauce
- 2 Tbsp. fresh lime juice
- 1 Tbsp. firmly packed light brown sugar
- 2 tsp. chile paste
- 1 Tbsp. fresh ginger (peeled and grated)
- 1 lb. boneless, skinless chicken thighs
- 1 Tbsp. canola oil
- 1/2 lb. dried rice noodles
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1720mg72% |
| Potassium630mg18% |
| Protein31g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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