Instant Pot Split Pea Soup Recipe | Yummly

Instant Pot Split Pea Soup

VEENA AZMANOV
28Ingredients
35Minutes
540Calories

Ingredients

US|METRIC
  • 2 cups split peas (green or yellow, 6 cups soaked)
  • 3 tablespoons olive oil
  • 2 bay leaves
  • 1/2 inch ginger (piece)
  • 1 clove garlic
  • 1/2 cup celery (chopped)
  • 1/2 cup onions (chopped)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup parsley (finely chopped)
  • 5 cups stock
  • 250 milliliters milk
  • 1 teaspoon cornstarch
  • 1/2 cup grated Parmesan cheese
  • 450 grams split peas (green, 6 cups soaked)
  • 3 tablespoons olive oil
  • 2 bay leaves
  • 1/2 inch ginger (1 tsp grated)
  • 1 clove garlic
  • 1/2 cup celery (chopped)
  • 1/2 cup onions (chopped)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup parsley (finely chopped)
  • 1,175 milliliters stock
  • 250 milliliters milk
  • 1 teaspoon cornstarch
  • 1/2 cup Parmesan cheese (grated)
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    NutritionView More

    540Calories
    Sodium43% DV1030mg
    Fat23% DV15g
    Protein69% DV35g
    Carbs22% DV67g
    Fiber92% DV23g
    Calories540Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol20mg7%
    Sodium1030mg43%
    Potassium1280mg37%
    Protein35g69%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber23g92%
    Sugars16g32%
    Vitamin A10%
    Vitamin C15%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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