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Ingredients
US|METRIC
6 SERVINGS
- 1 red onion (about 2 cups thinly sliced)
- 1 jalapeno (diced)
- 6 cloves garlic (chopped)
- 6 slices ginger root
- 1/4 cup reduced sodium soy sauce
- 1/4 cup brown sugar
- 1/2 cup beef stock
- 1 Tbsp. sesame oil
- 1 Tbsp. rice wine vinegar
- 3 lb. beef stew (chunks)
- 2 Tbsp. cornstarch
- sesame seeds
- sliced scallions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1280mg53% |
| Potassium510mg15% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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