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Instant Pot Spaghetti (Pressure Cooker Spaghetti)
BY PINK11Ingredients
40Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1/2 tsp. salt
- 1 small onion (diced)
- 4 cloves garlic (minced)
- 1 Tbsp. fresh parsley (chopped)
- 1 Tbsp. fresh basil (chopped)
- 1 lb. noodles (spaghetti, halved)
- 24 oz. spaghetti sauce
- 4 cups water (or beef broth)
- 14.5 oz. diced tomatoes
- 1 Tbsp. olive oil
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1110mg46% |
| Potassium1470mg42% |
| Protein44g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber10g40% |
| Sugars21g |
| Vitamin A45% |
| Vitamin C30% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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