Instant Pot Soup Recipe | Yummly
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9Ingredients
40Minutes
430Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 leeks
  • 1 butternut squash
  • 4 potatoes (Golden)
  • 3 tablespoons butter
  • 6 tablespoons heavy cream (optional for topping)
  • 3 tablespoons toasted pumpkin seeds (optional for topping)
  • 4 cups water
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
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    NutritionView More

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    430Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories430Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol60mg20%
    Sodium400mg17%
    Potassium1420mg41%
    Protein9g18%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber8g32%
    Sugars6g12%
    Vitamin A270%
    Vitamin C120%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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