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Instant Pot Smoky Tofu Quinoa Biryani
FULL OF PLANTS25Ingredients
70Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. extra firm tofu
- 1/2 cup non dairy yogurt
- 1 Tbsp. ginger paste
- 2 cloves garlic (minced)
- 1 Tbsp. chopped cilantro (freshly)
- 1 Tbsp. mint (freshly chopped)
- 2 Tbsp. lime juice
- 1 Tbsp. garam masala
- 1 tsp. fenugreek leaves (dried)
- 1/2 tsp. chili powder ( ground)
- 1/4 tsp. smoked paprika
- 1/8 tsp. canela
- 1/2 tsp. salt
- 1/4 tsp. liquid smoke (optional)
- 2 Tbsp. oil
- 2 onions (finely sliced)
- 1 Tbsp. oil
- 1 red bell pepper (diced)
- 1 1/2 cups quinoa (I used tricolor quinoa)
- 1/3 cup water
- 2 Tbsp. raisins
- 2 green cardamom pods (crushed)
- 1 cinnamon sticks
- 1 bay leaf
- 1/4 tsp. salt
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol<5mg1% |
Sodium510mg21% |
Potassium840mg24% |
Protein20g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate61g20% |
Dietary Fiber10g40% |
Sugars7g |
Vitamin A25% |
Vitamin C80% |
Calcium45% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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