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Ingredients
US|METRIC
4 SERVINGS
- 4 tsp. kosher salt
- 2 tsp. paprika
- 2 tsp. freshly ground black pepper
- 1 1/2 tsp. cayenne pepper
- 1/2 tsp. ground cumin
- 4 lb. boneless beef short ribs
- 4 lb. boneless beef short ribs
- 5 lb. bone-in short ribs
- 2 Tbsp. olive oil
- 6 garlic cloves (medium, peeled and smashed)
- 1/2 medium yellow onion (small dice)
- 1 cup red wine
- 1 cup beef broth
- 1/2 cup tomato sauce
- 1 Tbsp. honey
- 1 bay leaf
- 2 Tbsp. tamari
- 2 Tbsp. Worcestershire sauce (do not add if you want paleo)
- 2 Tbsp. tapioca starch
- 3 Tbsp. water
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