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Instant Pot Salisbury Steaks With Mushroom Gravy
EAZY PEAZY MEALZ25Ingredients
35Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups beef stock
- 1 Tbsp. Dijon mustard
- 2 tsp. worcestershire sauce
- 1 tsp. soy sauce
- salt
- pepper
- 1/4 cup white onion
- 1/2 cup panko breadcrumbs
- 1 egg
- 2 Tbsp. ketchup
- 1 Tbsp. soy sauce
- 1 Tbsp. beef bouillon (Better than Bouillon beef flavor)
- 1/2 Tbsp. worcestershire sauce
- 3 tsp. Dijon mustard
- 1/2 tsp. fresh ground black pepper
- 1 lb. ground beef
- 2 Tbsp. corn starch
- 1 Tbsp. extra-virgin olive oil
- 4 Tbsp. butter (divided)
- 8 oz. mushrooms (baby bella, sliced)
- 1 onion (large, sliced)
- 1 Tbsp. minced garlic
- 1/4 cup red wine (or Beef Broth)
- 2 Tbsp. corn starch (to use for gravy thickener)
- fresh parsley (for garnish, optional)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat15g75% |
Trans Fat1g |
Cholesterol160mg53% |
Sodium1270mg53% |
Potassium1110mg32% |
Protein32g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A15% |
Vitamin C15% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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