Instant Pot Risotto Recipe | Yummly

Instant Pot Risotto

JO COOKS(1)
11Ingredients
40Minutes
430Calories

Ingredients

US|METRIC
  • 4 tablespoons butter (unsalted)
  • 1 large onion (chopped)
  • 4 cloves garlic (minced)
  • 1 tablespoon Italian seasoning
  • 1/2 teaspoon salt (or to taste)
  • 1 teaspoon pepper (or to taste)
  • 2 cups arborio rice
  • 1/2 cup white wine
  • 4 cups chicken broth low sodium (or no sodium added)
  • 1 cup Parmesan cheese (freshly grated)
  • 1 tablespoon fresh parsley chopped
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    NutritionView More

    430Calories
    Sodium24% DV570mg
    Fat22% DV14g
    Protein27% DV14g
    Carbs19% DV58g
    Fiber12% DV3g
    Calories430Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol30mg10%
    Sodium570mg24%
    Potassium270mg8%
    Protein14g27%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A10%
    Vitamin C6%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Matthew Finch 11 days ago
    Way too wet. Recommend 3 cups broth instead of 4.

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