Instant Pot Refried Beans Recipe | Yummly

Instant Pot Refried Beans

PRESSURECOOKRECIPES.COM
11Ingredients
95Minutes
220Calories

Ingredients

US|METRIC
  • 1 pound pinto beans (rinsed and drained)
  • 323 grams onion (roughly diced)
  • 13.7 grams garlic (minced)
  • 4 cups unsalted chicken stock (vegan option: use vegetable stock)
  • 2 tablespoons olive oil (lard or bacon fat)
  • 1 teaspoon chilli powder (1.3g - 2.7g)
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • salt (to taste)
  • cilantro
  • jalapeno (optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    220Calories
    Sodium25% DV610mg
    Fat15% DV10g
    Protein22% DV11g
    Carbs8% DV25g
    Fiber12% DV3g
    Calories220Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol5mg2%
    Sodium610mg25%
    Potassium600mg17%
    Protein11g22%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A15%
    Vitamin C40%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop