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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. canola oil
- 3 lb. boneless pork shoulder (excess fat trimmed and cut into 2-inch chunks)
- 1 1/2 tsp. kosher salt
- 3/4 tsp. freshly ground pepper
- 12 oz. pilsner beer
- 6 cloves garlic (minced)
- 1 Tbsp. chili powder
- 2 tsp. dried oregano
- 1 1/2 tsp. ground cumin
- 12 oz. tortilla chips
- 15 oz. black beans (drained and rinsed)
- 3/4 cup pico de gallo (homemade or store-bought)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 1/2 cup guacamole
- 1/4 cup pickled jalapenos
- 2 Tbsp. fresh cilantro leaves (chopped)
- 2 Tbsp. sour cream
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1280mg53% |
| Potassium1020mg29% |
| Protein51g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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