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6Ingredients
25Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. butter oil
- 2 leek (large, white and pale green parts, sliced thinly)
- 4 medium potatoes (peeled and diced)
- 6 cups broth (veggie)
- salt (optional)
- pepper (optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium700mg29% |
| Potassium660mg19% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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