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14Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chuck roast (or round)
- sea salt
- pepper
- Cajun seasoning
- 1 cup roasted red bell peppers
- 1 cup beef broth
- 1 1/2 lb. red potatoes
- 1 1/2 lb. small carrots
- avocado oil
- sea salt
- pepper
- thyme
- 2 Tbsp. corn starch
- 2 Tbsp. cold water
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Reviews(1)
Bea 5 years ago
Loved it! This was so tasty! I never would have thought of using Cajun spices. Really easy, and flavorful!