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Instant Pot Portuguese Chicken and Rice 焗葡國雞飯
PRESSURECOOKRECIPES.COM26Ingredients
60Minutes
1940Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 chicken quarters (divided into drumsticks and thighs, deboned and cut into ~ 1 inch thick pieces)
- 1 medium carrot (or 2 small carrots, cut into chunks)
- 2 small potatoes (quartered)
- 1 small onion (sliced)
- 1 shallot (small, sliced)
- 3 garlic cloves (minced)
- 1 green bell pepper (230 grams, cubed)
- 2 bay leaves (small)
- 3/4 cup coconut milk (high quality)
- 1 Tbsp. regular soy sauce
- 1 Tbsp. peanut oil
- 1 1/2 tsp. turmeric powder
- 1 tsp. ground cumin
- kosher salt (and ground black pepper to taste)
- 1 1/2 Tbsp. cornstarch (mixed with 2 tablespoons water)
- 1 Tbsp. regular soy sauce
- 1 Tbsp. Shaoxing wine
- 1/2 tsp. sugar
- 1 dash ground white pepper
- 230 mL water (1 cup minus 1 ½ tablespoon)
- 250 grams jasmine rice (1 cup + 1 ½ tablespoon)
- 1 extra large egg (beaten)
- 250 grams jasmine rice (pressure cooked)
- 2 Tbsp. peanut oil
- salt (to taste)
- grated cheese (we used a mixture of cheddar cheese + mozzarella cheese + parmesan cheese)
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NutritionView More
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1940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1940Calories from Fat630 |
% DAILY VALUE |
Total Fat70g108% |
Saturated Fat29g145% |
Trans Fat |
Cholesterol260mg87% |
Sodium1940mg81% |
Potassium2150mg61% |
Protein64g |
Calories from Fat630 |
% DAILY VALUE |
Total Carbohydrate262g87% |
Dietary Fiber11g44% |
Sugars9g |
Vitamin A130% |
Vitamin C160% |
Calcium20% |
Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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