Instant Pot Pork Tamales [VIDEO]

MAMA MAGGIE'S KITCHEN
12Ingredients
2Hours
220Calories

Ingredients

US|METRIC
  • 3 1/2 pounds pork butt (or shoulder, rough chopped)
  • 1 head garlic
  • 1 onion
  • 12 ancho (dried chile, stems and seeds removed)
  • 1/2 tablespoon cumin (whole)
  • salt
  • pepper
  • 5 cups pork broth (reserved from the cooking)
  • 2 1/2 pounds masa (prepared)
  • 1 cup red chile sauce (reserved from the pork filling)
  • 36 corn husks
  • 1 cup water
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    220Calories
    Sodium8% DV200mg
    Fat11% DV7g
    Protein22% DV11g
    Carbs10% DV29g
    Fiber20% DV5g
    Calories220Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol25mg8%
    Sodium200mg8%
    Potassium440mg13%
    Protein11g22%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber5g20%
    Sugars1g2%
    Vitamin A25%
    Vitamin C4%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop