Instant Pot Pork Chops with Gravy Recipe | Yummly

Instant Pot Pork Chops with Gravy

PIP AND EBBY(6)
Vasbinder: "Worked out great! Definitely a keeper in the dinn…" Read More
9Ingredients
40Minutes
360Calories
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Ingredients

US|METRIC
  • 3 tablespoons olive oil
  • 4 pork chops (boneless or bone-in)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 10 ounces beef broth (or stock)
  • 1 tablespoon Worcestershire sauce
  • 8 ounces sliced fresh mushrooms (package)
  • 10 ounces cream of mushroom soup
  • 1 ounce dry onion soup mix (packet)
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    NutritionView More

    360Calories
    Sodium72% DV1720mg
    Fat29% DV19g
    Protein73% DV37g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories360Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol75mg25%
    Sodium1720mg72%
    Potassium1090mg31%
    Protein37g73%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A0%
    Vitamin C4%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Vasbinder 3 days ago
    Worked out great! Definitely a keeper in the dinner rotation.
    Lynne a month ago
    The whole family loved this! Great flavor!
    Charissa S. a month ago
    It was DELICOUS!!! So good. I can’t wait to make it again. It was easy to make and easy clean up. I used boneless pork chops and it was perfect. I also spooned some of the gravy over the mashed potatoes! Yum!!! Recommend everyone try it...you won’t regret it!
    Bliss a month ago
    Delish!!!! Super easy and fast meal. Made my own onion soup mix as husband is sensitive to MSG, and it’s impossible to find one without it. Added a cornstarch slurry to the sauce to thicken it up. Turned out perfect...Will definitely make this one again and again!
    Scott C. Bourgeois 2 months ago
    Super easy to make, and very delicious. The gravy was so good we were practically licking the plate. Paired well with some instant mashed potatoes, and made for a very good weeknight dinner. Recommended, will eat again.
    Jason 8 months ago
    Really good. Family liked it a lot!

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