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Brianna Louthan: "Really easy with very little prep! Added about 3…" Read More
10Ingredients
30Minutes
630Calories
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Ingredients
US|METRIC
6 SERVINGS
- 12 oz. pasta (penne rigate, uncooked)
- 2 1/2 cups chicken broth (for more flavor or water)
- 3 tsp. Cajun seasoning
- 1 tsp. garlic powder
- 1 Tbsp. butter
- 14.5 oz. petite diced tomatoes
- 13 oz. smoked sausage (cajun-style andouille, optional)
- 4 oz. cream cheese
- 1 Tbsp. lemon juice
- 1 1/2 tsp. Dijon mustard
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat14g70% |
Trans Fat1g |
Cholesterol90mg30% |
Sodium1130mg47% |
Potassium590mg17% |
Protein26g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A20% |
Vitamin C20% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Brianna Louthan 5 years ago
Really easy with very little prep! Added about 3/4 to 1 cup of shredded cheese to help thicken up the sauce! Definitely in my rotation
Gerylove Chicken 6 years ago
It was sooo incredible!, I had low fat cream cheese in refrigerator, used that , still was very creamy and less calories. Also used turkey kielbasa and beef broth that I had in fridge instead of water!! And threw in mushrooms that were in fridge , totally awesome!! Will definitely make again ! Taking some for lunch tomorrow!!
Patricia 6 years ago
This dish is awesome! It was simple and highly flavorful. I did substitute smoked turkey sausage in lieu of andouille sausage to lower the fat content. Just excellent.