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Instant Pot Orzo with Shrimp, Tomatoes and Feta
WHAT'S IN THE PAN?12Ingredients
30Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- 29 oz. diced tomatoes (with their juices, sodium free)
- 2 Tbsp. fresh parsley
- 2 Tbsp. fresh dill
- 1 1/4 lb. medium shrimp (peeled and deveined)
- 1/4 tsp. salt (plus more to taste)
- 1/4 tsp. freshly ground black pepper (plus more to taste)
- 2/3 cup feta cheese (crumbled or cubed)
- 1 1/4 cups chicken stock (sodium free)
- 3/4 cup orzo
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium760mg32% |
| Potassium980mg28% |
| Protein41g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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