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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. ground beef
- 2 cloves garlic (minced)
- 1 small onion (diced)
- 1 1/2 cups ricotta cheese
- 1/2 cup Parmesan cheese
- 2 large eggs
- 25 oz. marinara sauce (low-carb)
- 8 oz. mozzarella (sliced)
- 1 cup water
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat0.5g |
| Cholesterol145mg48% |
| Sodium740mg31% |
| Potassium540mg15% |
| Protein28g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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