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Instant Pot Mashed Potatoes {Fast & Creamy}
COOKING WITH KARLI12Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
16 SERVINGS
- 5 lb. russet potatoes (washed, peeled and cut)
- 2 cups water
- 1/2 cup butter
- 3 tsp. salt
- 1/2 tsp. pepper
- 3 Tbsp. cream (or milk)
- 5 lb. russet potatoes (washed, peeled and cut)
- 2 cups water
- 1/2 cup butter
- 3 tsp. salt
- 1/2 tsp. pepper
- 3 Tbsp. cream (or milk)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium990mg41% |
| Potassium1200mg34% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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