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Tami Butto: "It was very flavorful and tender! My family loved…" Read More
9Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. fresh thyme leaves (chopped)
- 1 lemon
- 3 cloves garlic (minced)
- kosher salt
- freshly ground black pepper
- 2 lb. boneless, skinless chicken thighs
- 1 Tbsp. canola oil
- 1 cup chicken stock
- 2 Tbsp. lemon juice (freshly squeezed)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium370mg15% |
| Potassium640mg18% |
| Protein33g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Tami Butto 2 years ago
It was very flavorful and tender! My family loved it. I served it with cauliflower rice and vegetables.