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12Ingredients
45Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- vegetable oil (for sautéing)
- 2 onions (large, chopped)
- 3 bay leaves
- 1 1/2 tsp. ginger garlic paste
- 750 grams lamb chunks
- 3/4 tsp. cumin powder
- 1/2 tsp. chilli powder (use Kashmiri chilli powder or paprika powder)
- 1/2 tsp. Garam Masala
- 1/2 tsp. coriander powder
- 3/4 tsp. fennel powder
- 1 1/2 cups canned chopped tomatoes
- salt (to taste)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat19g95% |
| Trans Fat0g |
| Cholesterol135mg45% |
| Sodium430mg18% |
| Potassium790mg23% |
| Protein35g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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