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15Ingredients
60Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken thighs (bone in with skin)
- 3 Tbsp. butter (or other animal fat)
- salt
- pepper
- 1 medium onion (chopped)
- 2 garlic cloves (minced)
- 3 Tbsp. Hungarian paprika
- 1 Tbsp. flour
- 1 can diced tomatoes
- 1 cup chicken stock (or chicken bone broth, unsalted)
- 1 Tbsp. fish sauce
- 2 tsp. salt (to taste)
- 1/2 tsp. pepper
- 1/2 cup sour cream
- 1 Tbsp. fresh lemon juice
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium2070mg86% |
| Potassium880mg25% |
| Protein43g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A80% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Olivia T. 5 years ago
Excellent! Followed the recipe pretty exactly, except that I used broth instead or stock.