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Instant Pot Hawaiian Chicken Bowls with Pineapple Salsa
FED AND FIT16Ingredients
30Minutes
360Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 cup coconut aminos
- 1/3 cup pineapple juice
- 2 Tbsp. lime juice (about 1 lime)
- 2 Tbsp. Sriracha (optional)
- 1/2 tsp. garlic powder
- 1 Tbsp. ginger (freshly grated, or 1 teaspoon ground)
- 1 tsp. sesame oil
- 2 lb. boneless, skinless chicken thighs (may also use chicken breasts or tenders)
- 2 Tbsp. arrowroot starch
- 4 1/2 cups cooked white rice (or cauliflower rice, for serving)
- 2 cups pineapple (diced)
- 1 avocado (large, diced)
- 2 Tbsp. lime juice (about 1 lime)
- 1/3 cup chopped cilantro (fresh)
- 1/4 red onion (diced)
- 1 jalapeno (small, seeds removed, diced, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium320mg13% |
| Potassium1010mg29% |
| Protein40g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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