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Valerie M.: "It was very tasty, however it made 1 layer approx…" Read More
20Ingredients
50Minutes
320Calories
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Ingredients
US|METRIC
7 SERVINGS
- 8 oz. black beans (Cooked, rinsed and drained, I make mine in the Instant Pot)
- 3 eggs
- 1/2 Tbsp. pure vanilla extract
- 1/4 tsp. salt
- 3 Tbsp. extra virgin coconut oil
- 1/4 cup honey (Raw Unfiltered)
- 3 Tbsp. cacao powder
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 cup dairy-free chocolate chips
- 1 Tbsp. extra virgin coconut oil
- 8 oz. black beans (Cooked, rinsed and drained, I make mine in the Instant Pot)
- 3 eggs
- 1/2 Tbsp. pure vanilla extract
- 1/4 tsp. salt
- 3 Tbsp. extra virgin coconut oil
- 1/4 cup honey (Raw Unfiltered)
- 3 Tbsp. cacao powder
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol180mg60% |
Sodium640mg27% |
Potassium270mg8% |
Protein9g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber5g20% |
Sugars21g |
Vitamin A4% |
Vitamin C4% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Valerie M. 6 years ago
It was very tasty, however it made 1 layer approximately 1.25 inches thick. which was not really what i was expecting given the photo. The cake didn't rise much, the finished texture was very moist & dense. .