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Instant Pot Garlic Pepperoncini Beef
COPYKAT RECIPES5Ingredients
75Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 3 lb. roast
- 2 Tbsp. garlic (roughly chopped)
- 10 oz. pepperoncini peppers
- 1 1/2 cups chicken stock
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol185mg62% |
| Sodium3370mg140% |
| Potassium240mg7% |
| Protein80g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C100% |
| Calcium2% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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