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Ingredients
US|METRIC
2 SERVINGS
- 2 1/2 lb. pork chops (bone-in about 2 to 3 large pieces)
- 1 tsp. salt
- 1 tsp. ground black pepper (powder)
- 2 Tbsp. vegetable oil
- 1 whole white onion (or large red, sliced)
- 2 cloves garlic (minced)
- 1/2 cup calamansi juice
- 1 Tbsp. pork chops
- 1/2 cup soy sauce
- 1 1/2 cups broth (organic, chicken, beef or vegetable)
- 2 stalks scallions (chopped, for garnish, optional)
- rice (boiled, for serving)
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