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Instant Pot Fajita Burrito Bowl
BREAD BOOZE BACON11Ingredients
35Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup long-grain brown rice (uncooked)
- 16 oz. low sodium pinto beans (undrained)
- 1 cup low sodium vegetable broth
- 2 green bell peppers (cored and sliced)
- 2 red onions (peeled and sliced)
- 1 tsp. chili powder
- 6 oz. colby jack cheese (shredded)
- 2 Roma tomatoes (diced)
- 1 jalapeno (seeded and minced)
- 1/4 cup fresh cilantro (chopped)
- 2 boneless skinless chicken breasts (cooked, see notes)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium430mg18% |
| Potassium800mg23% |
| Protein30g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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