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jadedkyaria: "was super good! substituted the cooking sherry fo…" Read More
10Ingredients
25Minutes
320Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup chicken stock
- 1/4 cup dry sherry
- 2 Tbsp. Dijon mustard
- 2 garlic cloves (minced)
- 1 tsp. dried thyme leaves
- 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 2 Tbsp. unsalted butter
- 1 yellow onion (medium, chopped)
- 3 boneless, skinless chicken breasts (about 2 lbs total)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium860mg36% |
| Potassium710mg20% |
| Protein33g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Pat Malarkey 3 years ago
Meh. Sauce was a lot thinner than I thought it would be, and not as much flavor as I thought it would have.
jadedkyaria 6 years ago
was super good! substituted the cooking sherry for 1/2 red wine vinegar and 1/2 italian dressing. would definitely do again!