Instant Pot Dairy-Free Coconut Rice Pudding

JESSIE SHEEHAN BAKES
12Ingredients
40Minutes
880Calories

Ingredients

US|METRIC
  • 3 cups full fat coconut milk
  • 1/3 cup light brown sugar
  • 1/2 cup arborio rice (or sushi)
  • 1/4 teaspoon salt
  • 1 egg
  • 1 yolk
  • 2 teaspoons pure vanilla extract
  • 1 cup heavy cream
  • 1/8 teaspoon cinnamon (or more to taste)
  • 2 tablespoons confectioners sugar
  • 1/4 teaspoon pure vanilla extract
  • cinnamon (Extra, for sprinkling)
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    NutritionView More

    880Calories
    Sodium10% DV230mg
    Fat112% DV73g
    Protein18% DV9g
    Carbs19% DV57g
    Fiber24% DV6g
    Calories880Calories from Fat660
    % DAILY VALUE
    Total Fat73g112%
    Saturated Fat55g275%
    Trans Fat
    Cholesterol205mg68%
    Sodium230mg10%
    Potassium610mg17%
    Protein9g18%
    Calories from Fat660
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber6g24%
    Sugars27g54%
    Vitamin A25%
    Vitamin C10%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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