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Instant Pot Creamy Macaroni & Cheese
THE COOKIN' CHICKS8Ingredients
15Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. elbow macaroni
- 4 cups chicken broth
- 3 Tbsp. butter
- 12 oz. cheddar cheese (shredded, I use sharp)
- 1/2 cup Parmesan cheese (shredded)
- 1/2 cup sour cream
- 1 1/2 tsp. ground mustard
- 1/2 tsp. cayenne pepper (optional)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium890mg37% |
| Potassium610mg17% |
| Protein46g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium80% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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