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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bacon (diced in pieces, raw)
- 4 chicken breasts (2 whole cut in half)
- 1/2 cup chicken broth
- 1 pkg. buttermilk (Hidden Valley, Recipe ranch dressing mix)
- 8 oz. cream cheese
- 1/2 cup mayonnaise (more or less to taste, optional)
- 2 cups shredded cheddar cheese
- green onions (Chopped, to taste, I use about 3 stems worth)
- 1 lb. bacon (diced in pieces, raw)
- 4 chicken breasts (2 whole cut in half)
- 1/2 cup chicken broth
- 1 pkg. buttermilk (Hidden Valley, Recipe ranch dressing mix)
- 8 oz. cream cheese
- 1/2 cup mayonnaise (more or less to taste)
- 2 cups shredded cheddar cheese
- green onions (Chopped, to taste, I use about 3 stems worth)
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