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Ingredients
US|METRIC
4 SERVINGS
- 6 red potatoes (large, diced)
- 2 lb. frozen corn
- 1/2 yellow onion (diced)
- 3 cups vegetable (brother)
- 1 cup shredded sharp cheddar cheese
- 3 cups half and half
- 2 Tbsp. corn starch
- 3 Tbsp. sweet cream butter (unsalted)
- 6 red potatoes (large, washed and diced)
- 2 lb. frozen corn
- 1/2 yellow onion (large, diced)
- 3 vegetable broth (cuos)
- 1 cup cheese (sharpcheddar, shredded)
- 3 cups half and half
- 2 Tbsp. cornstarch
- 3 Tbsp. unsalted butter
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