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Instant Pot Christmas Pudding
EVERY NOOK AND CRANNY15Ingredients
70Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 200 grams dried fruit
- 50 grams dried dates (finely chopped)
- 50 grams finely chopped pecans
- 90 mL Frangelico (hazelnut liqueur***)
- 4 stem ginger (balls of, finely chopped)
- 75 grams butter (soft)
- 75 grams dark muscovado sugar
- 1 tsp. mixed spice (or try my pumpkin pie spice blend for a change)
- 1 tsp. orange extract (or zest of an orange)
- 1 tsp. lemon extract (or zest of a lemon)
- 70 grams fresh breadcrumbs
- 2 large eggs
- 70 grams self raising flour
- 1 medium carrot (finely grated, about 150g worth)
- 1 Tbsp. treacle
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium150mg6% |
| Potassium360mg10% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber3g12% |
| Sugars32g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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